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Re: ILP Supperclub...

PostPosted: Mon Jun 04, 2018 12:11 am
by Dan~
https://youtu.be/2nJMguqQeHw
Here is a pic of my pizza from a few minutes ago.

Re: ILP Supperclub...

PostPosted: Fri Jun 08, 2018 12:06 am
by Dan~
https://youtu.be/neoDUAIMktQ
sandwich time soon here.

Re: ILP Supperclub...

PostPosted: Thu Jun 14, 2018 7:58 am
by MagsJ
A protein-packed pan-fried sea bream.. finished off to crispy-skinned heaven in the oven.

..nibbling on homemade peanut-chocolate shards throughout the day, and late into the night.. until past one in the morning, whilst drafting meeting minutes and opening an email from No. 10.. the shock is still within.

Re: ILP Supperclub...

PostPosted: Sat Jul 07, 2018 7:33 pm
by MagsJ
..waiting on a home-made French fries and fried egg (complete with runny yolk) supper.

Re: ILP Supperclub...

PostPosted: Tue Oct 16, 2018 3:50 am
by MagsJ
Home-made egg fried rice and a late night Illy coffee.. my current coffee brand of choice..

Re: ILP Supperclub...

PostPosted: Wed Oct 17, 2018 7:52 am
by Thanathots

Re: ILP Supperclub...

PostPosted: Wed Oct 17, 2018 10:56 am
by Mr Reasonable
Thanathots wrote:


Amazing.

Re: ILP Supperclub...

PostPosted: Thu Oct 18, 2018 2:08 am
by MagsJ
Mr Reasonable wrote:
Thanathots wrote:https://www.youtube.com/watch?v=unnzbghJB28


Amazing.

Would be better.. cooked up with onions and served with warm fresh crusty bread and butter and a cup of tea with milk. Is raw meat proven to have any benefits? the closest I've got is tartared.

Tonight's supper: from tonight's dinner, of chicken/mixed capsicum/spinach rice-noodle stirfry, in a spiced sesame oil base.

Re: ILP Supperclub...

PostPosted: Fri Oct 19, 2018 10:26 pm
by MagsJ
Food!

Re: ILP Supperclub...

PostPosted: Sun Oct 21, 2018 2:14 am
by MagsJ
The remainder of a grilled Jalfrezi chicken curry and poppodum dinner. Enough takeout for a while though :shock:

Re: ILP Supperclub...

PostPosted: Sat Nov 17, 2018 10:21 pm
by MagsJ
A very early supper today, of a large slice of pineapple and a large peppermint-infused rum.

Re: ILP Supperclub...

PostPosted: Thu Nov 22, 2018 11:19 pm
by MagsJ
..a light earlier supper of pan-fried chicken wings, served with caramelised pineapple/caramelised courgette.

Re: ILP Supperclub...

PostPosted: Wed Dec 19, 2018 1:50 am
by MagsJ
Home made lightly-spiced Organic courgette soup.. it tasted of nature. :D

Re: ILP Supperclub...

PostPosted: Thu Aug 15, 2019 2:58 pm
by MagsJ
Yesterday, from 5pm till 1am this morning.. celebrating my niece-in-law's 25th birthday.

At the pub/beer garden:
3 large glasses of red wine
3 double Bacardis and slimline Fever Tree tonics
1 shot of white sambuca
1 shot of black sambuca
2 packs of mature cheddar and red onion crisps.. to share, but I think I ate most of them 8-[

At the tiki bar:
1 pina colada, served in a shell
1 shot of god-knows-what exoticness in a glass
1 strawberry pina colada, served in a shell

Now, I thought it sounded a lot when I ran this list through my mind when I got in and headed straight to bed.. after feeding the cat his dinner, but considering that it was 8 hours worth of drinking, it's not that bad :lol: as it works out at 1 drink per hour + 3 shots.

Re: ILP Supperclub...

PostPosted: Sun Aug 25, 2019 2:56 am
by MagsJ
Quite a late supper for me, because I don't plan on getting up any time soon, and so I can sleep in without getting hungry, until I'm ready to get up.. which will be whenever.

Re: ILP Supperclub...

PostPosted: Sat Aug 31, 2019 12:00 am
by MagsJ
It's the beginning of the weekend, so Rowntrees-Wine-Gums and a few vodkas-n-juice.. until I fall asleep, so until that time hits, it's k-rap time.

Can only seem to stomach two meals a day, so only breakfast and dinner but no lunch, for me, until further notice.

Re: ILP Supperclub...

PostPosted: Sat Aug 31, 2019 8:04 pm
by MagsJ
A cos lettuce, shredded carrot and lightly pan-fried-egg, salad.. dressed with a standard, seasoned, lemon and oil dressing. Light and nutritious.. so supper's, back orn. :D

Re: ILP Supperclub...

PostPosted: Mon Jan 27, 2020 1:37 am
by MagsJ
A few fried eggs and pheasant scraps.. only meal I’ve had today.

Re: ILP Supperclub...

PostPosted: Mon Jun 01, 2020 11:49 pm
by MagsJ
..a carrot.. an organic one, to be precise.

Re: ILP Supperclub...

PostPosted: Thu Jun 18, 2020 8:23 pm
by MagsJ
I’ve not had supper since well.. a gf/V jam-tart one, before the prior one below, so barely..

This evening’s carrot was equally as delicious as that last’s..

Re: ILP Supperclub...

PostPosted: Sat Jun 20, 2020 7:29 pm
by Dan~
My taco sandwich project was a success.

1 jar salsa, 1 red onion, 1 green bell pepper, sour cream, nacho cheese,
all cooked with beef, the beef was seasoned with a BBQ rub.
Ate on dempsters 12 grain bread.

Re: ILP Supperclub...

PostPosted: Sun Jun 28, 2020 2:25 pm
by MagsJ
The rest of what I’d had fir dinner.. lamb & a carrot/ginger slaw.

Re: ILP Supperclub...

PostPosted: Mon Jun 29, 2020 9:21 pm
by MagsJ
A super large orange, but not too super sweet.. I definitely feel better when I have a small supper, a few hours before bed.

Re: ILP Supperclub...

PostPosted: Sun Jul 05, 2020 2:34 pm
by MagsJ
Thai prawn crackers and an Organic Sauvignon Blanc..

I had a chunk of pineapple at some point, but can’t remember whether it was before or after the prawn crackers :-s

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Re: ILP Supperclub...

PostPosted: Tue Jul 07, 2020 5:27 am
by MagsJ
Last night.. a carrot.. gotta let the gut rest from the weekend’s few minor indulgences.

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